Bottled at the bar. Jordy’s chilli oil, 100ml housemade, poured at the bar in Casuarina NSW and posted Australia wide.
Housemade chilli oil, poured straight from the tap behind the bar into a 100ml glass bottle. Same label as the tee (eat your crust), now on your bench instead of ours.
Fourteen dollars. Done.
Posted anywhere in Australia for a flat $12: charged per order, not per bottle, so a second and a third ride along for nothing.
It does not have to stay on pizza.
On the one it came from
Sourdough, blistered, still too hot to hold properly. This is the pairing it was poured for, and the menu is a good way to remember which one you liked.
See the menu →On eggs, on toast, on rice
A jar of chilli oil earns its shelf space at breakfast more than it ever does at dinner. Fried eggs are the obvious one. Leftover pizza, reheated in a pan, is the better one.
On someone else’s counter
Fourteen dollars is the awkward price bracket where most presents are rubbish. This one is not, and postage is a flat $12 no matter how many you send, so three costs $54, not $78.
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